It’s my mum’s birthday today so my morning juice is in her honor (I’m sorry to mix Australian and US English in this sentence but I can’t quite bring myself to type ‘mom’, it doesn’t feel right!) She started juicing a lifetime ago and does it religiously every morning… even since she moved to Vietnam – if only I could be so good. When I was younger and stayed with her she’d make it for me, and while it took a while to get used to things like beetroot and parsley in a drink it always made me feel great. It’s a magically refreshing, re-energizing way to start your day. It’s also why she doesn’t get sick very often even though she’s a school principal.
